Drinks

Raspberry nectar, strawberry syrup, soda, strawberries, mint leaves

Passion fruit syrup, fresh ginger, lime, mint leaves and ginger ale

Rose ice cream, fresh lime juice, cranberry juice and lychee fruits

Soda, raspberry syrup, mint leaves, lime, cane sugar

Soda, mint leaves, lime and cane sugar

Soda, strawberry, minAl Bateen Menu Informationt leaves, lime, cane sugar

Espresso, Irish cream, vanilla macaron shell

Cold brew coffee, sundried orange syrup, orange bitters

Exotic Juices:
Orange, Mango, Banana, Passion fruit

Energy Juice:
Apple, pineapple, mint, spinach

Berry:
Pomegranate, banana, strawberry

Still and sparkling water(330ml)

Othello:
An Indian black tea with inimitable spiced notes of cinnamon, cardamom, pepper and ginger. A powerful and energizing blend that delivers a full-bodied, rounded flavor

Roi Soleil:
A green tea marked by the energy of bergamot combined with rhubarb and caramel. A royal blend that gives panache to this tea.

Special Ladurée Blend:
An elegant combination of Chinese black tea, citrus fruits, floral notes, light spices and vanilla. A delicious, sumptuous and delicate blend.

Marie-Antoinette:
A superb blend of Chinese black tea, rose petals, citrus fruits and honey.
Reminiscent of a sun-drenched stroll through Marie-Antoinette’s estate at Versaille

Eugénie:
Chinese black tea combined with red berries, strawberry, raspberry, cherry and red currant. A delicious flavor, ideal for a light yet exquisite break

Jardin Bleu Royal:
This graceful tea is like an exquisite delicacy – a sumptuous blend of fruit and floral otes that can be enjoyed all day long. It consists of Chinese and Sri Lankan teas, wild strawberry, rhubarb, cherry, cornflower petals and small marigold flowers.

Jasmin:
This tea takes us on a journey to the Far East, delivering a smooth and mysterious avor. Our jasmine tea is a blend of Chinese green tea and freshly picked jasmine als from the Yin Hao Garden – recognized for its incredible, exceptional quality.

Darjeeling Namring:
This expertly crafted blend consists of teas from the garden of Darjeeling, in the Himalayan foothills. This black tea features notes of almond and ripe peach.

Earl Grey:
A traditional oriental blend of Chinese, Sri Lankan and Indian black teas. Very much appreciated, this tea is flavored with essential oil from the bergamot orange.

Camomile:
White coffee with three citruses

Canarino:
Lemon, lime and orange zests, flavored with ginger

Café Blanc:

Hot chocolate with Chantilly cream

Add dash of caramel, hazelnut, vanilla or cinnamon syrup

Espresso served with scoop of Vanilla ice cream

Condensed milk, coffee shot and caramel syrup. (Substitute your milk with diary free one, Choose between almond or soya milk.)